Bâton Rouge Steakhouse & Bar

Reviews about Bâton Rouge Steakhouse & Bar

• 2 / 5

  By shady El beltagy
  Calamari wasnt fresh
  And the service was too long at 20h00 while the restaurant is almost empty.
  May 19, 2017
• 5 / 5

  By gaming gta 5
  J'adore
  May 06, 2017
• 4 / 5

  By Tricia Kendall
  The steaks are very good (but not the best) here and they made an excellent creme brule. I had the NY strip which had some large chunks of fat, great for flavor but not nice to look at or cut around.
  November 27, 2016
• 4 / 5

  By Deborah Jones
  Nice atmosphere with attentive service. We appreciated that the staff spoke English as well as French. Food was very good with the exception of hamburger cooked more done than my husband would have preferred. Would definitely return.
  November 23, 2016
• 1 / 5

  By Don Sauga
  I was in town for work and went there for a steak on a wed night. They were nice until they realized I was English speaking, that's when things got weird. The man who I think was the manager pulled one of the male servers to the back and I noticed them staring at me and laughing!! At that point they turned all the channels to the Canadians game (pre season) while there was a Jays playoff game on that that had asked to see. I ordered my steak and asked for for it "well done", and when it arrived it was soon burnt that the bone in the steak was smoking not steaming but smoking to the point where other people we're looking over wondering what the smell was! All around the edges were also burnt. 5 min later the waitress came by and asked how how it was and being the guy that I am I said "it's burnt but I'm starving ". Maybe well done means something else in Quebec I don't know but my experience was not pleasant, and I know Baton is great I've been to the young street location to many times to count and and have no issues.
  
  Anyway I'm just saying! !
  November 05, 2016